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The dark, sensual aroma
of chocolate assails the
sense the moment a
person enters The
Belgian Chocolate Box.
First comes the
rich aroma and then the
eye is drawn to the
gleaming display of
chocolates. Burning
display with chilli in
milk chocolate,
Aftershock cinnamon,
marzipan, cherries on a
bed of vanilla,
Absinthe, Grand Marnier,
mint, orange crème,
orange peel dipped in
chocolate, crystallized
ginger, butter crème,
praline, almond,
pistachio, and so the
provocative list goes
on. This season the
latest addition are, the
ever-popular
melt-in-the-mouth
macaroons and the
amazing Explosion
Chocolate of the Year
with almond paste,
apricot and honey nut
crunch.
Chocolatier Beatrix
Detroy makes all the
chocolates by hand and
the passion for her art
can be tasted in her
creation. Treat yourself
with something special
from The Belgian
Chocolate Box and come
back next holiday to see
what new flavors are in
the store.
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